CAN:s bibliotek : Alcohol use in cultural and historical perspectives.

Titel och upphov	Alcohol use in cultural and historical perspectives.
Utgivning, distribution etc.	Harwood Academic, New York : 1995
Fysisk beskrivning	S. 227-318
Anmärkning: Allmän	PER : Addiction research 2(1995):3
Anmärkning: Innehållsbeskrivning, sammanfattning	The issue is tentatively divided into three parts by time period. In the first part, topics include ancient Egyptian beer production and drinking customs; hypotheses concerning the possible etiology of drinking norms in European antiquity; and the relationship of alcohol, social class, and work in the middle ages. In the second part, dealing primarily with the nineteenth century, papers concerning the disappearance of absinthe drinking and hypotheses concerning the origins of the double standard concerning Canadian women in regards to drinking are presented. In the third part, dealing with contemporary times, an examination is made of trends in alcohol consumption in Iowa after law changes, generational change in Bolivian drinking norms, and the ways in which proverbs may reflect drinking cultures.
Term	Alcohol drinking Drinking behavior Culture History Alcoholic beverages Beer Wine Egypt Work Great Britain Switzerland Female Temperance movement United States Iowa Alcohol availability Bolivia
Indexterm - Okontrollerad	Alkoholkonsumtion Alkoholvanor Historia Kulturella aspekter USA Egypten Arbetsliv Storbritannien Schweiz Kvinnor Nykterhetsrörelsen
Personnamn	Engs, Ruth C.

*000      am
*00117181
*008070120|1995|||||||||||e||||||||||0|eng|d
*24510$aAlcohol use in cultural and historical perspectives.
*260  $aNew York :$bHarwood Academic,$c1995$y1995
*300  $aS. 227-318
*500  $aPER : Addiction research 2(1995):3
*520  $aThe issue is tentatively divided into three parts by time period. In the first part, topics include ancient Egyptian beer production and drinking customs; hypotheses concerning the possible etiology of drinking norms in European antiquity; and the relationship of alcohol, social class, and work in the middle ages. In the second part, dealing primarily with the nineteenth century, papers concerning the disappearance of absinthe drinking and hypotheses concerning the origins of the double standard concerning Canadian women in regards to drinking are presented. In the third part, dealing with contemporary times, an examination is made of trends in alcohol consumption in Iowa after law changes, generational change in Bolivian drinking norms, and the ways in which proverbs may reflect drinking cultures.
*650 4$aAlcohol drinking
*650 4$aDrinking behavior
*650 4$aCulture
*650 4$aHistory
*650 4$aAlcoholic beverages
*650 4$aBeer
*650 4$aWine
*650 4$aEgypt
*650 4$aWork
*650 4$aGreat Britain
*650 4$aSwitzerland
*650 4$aFemale
*650 4$aTemperance movement
*650 4$aUnited States
*650 4$aIowa
*650 4$aAlcohol availability
*650 4$aBolivia
*653  $aAlkoholkonsumtion
*653  $aAlkoholvanor
*653  $aHistoria
*653  $aKulturella aspekter
*653  $aUSA
*653  $aEgypten
*653  $aArbetsliv
*653  $aStorbritannien
*653  $aSchweiz
*653  $aKvinnor
*653  $aNykterhetsrörelsen
*7001 $aEngs, Ruth C.$eed. et al
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